
Much duller and cloudier here now than it was earlier, bit no rain as yet and it's meant to clear up later.
I got the bits I trimmed off our lamb the other week out of the freezer, so that will be made into kebabs - either barbequed or griddled


Have soaked chickpeas to make hummus too, plus there's walnut bread and olives and salad...can you tell I'm feeling peckish

Last night we had the second half of that huge Indian meal, I did some saag with it because we always would have veg, but it was again plenty for two

Not sure what we're doing today, this weather could do anything, but the town and roads will be chocca anyway.
Have fun Ally and everyone, whatever you're doing, in whatever weather

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