Yesterday, for our first anniversary dinn dinns, we treated our money man, Tom, 'cos he is lovely (Scottish, ex footie player) and he has helped us out so much with our investments.
So, we went down to the same restaurant tonight, and I ordered th second most expenmsive thing on the menu (don't ask, you probably won't liike me any more )
We had the normal bread, olivers, litre of house wine, then I had to most gorgeous dessert - fresh strawberries, chocholate layer cake, strawberry mousse type stuff, chocolate flakes and slices of chocolate on the side, really scrummy , then we had the normal coffee and gert brandy.
Asked for the bill - Tom had left a wad of money with Joao, the owner, for our dinner.
Good mate'?? Defo xxx