Dinner tonight, Tuesday

[JanB]

Been a horrible, wet and windy day, so treating ourselves to roast pork Pork loin roast.

With roast taters, steamed cabbage, carrots and green beans. With lumpy gravy (probably) Although I am using a different gravy than normal - I've been told I can't make lumps in this one.

I'll let you know

[jenniren]

Poached salmon, cauli, broccoli, green beans and some plum tomatoes for colour.

[cromwell]

Salmon, rice and mixed veg.

[miasmum]

Sausage casserole, jacket pots and green beans

[Workingman]

Home made chicken chow mein with fried noodles.

[JanB]

Gert lush gravy and no lumps

[Kaz]

Salmon, rice and mixed veg.

Snap!

[JanB]

I have tried, really tried, to eat salmon.

Can't

Yukkety yuk.

[saundra]

Made vegetable soup yummy
Strawberry yogurt
Don't any of you have a pudding
Salmon is yummy Jan
Now shellfish is gross ugh ugh

[JanB]

Never have a pud Saundra. Might have a starter, if it's special meal. I'm doing asparagus in presunto for Sunday.

Fish is just something I really don't like the taste/smell/texture of. They all take the michael when the fish man arrives at the bar

The only shell fish I'll eat are clams, fresh or frozen, when I make chicken or pork and clams, But that's a Portuguese dish we both enjoy.