Christmas cake recipe

[buster]

Once again this year, I've had requests for my Tequila Christmas Cake recipe so here goes... Made mine this morning!!!
1 cup sugar, 1 tsp. baking powder, 1 cup water, 1 tsp. salt , 1 cup brown sugar, Lemon juice, 4 large eggs, Nuts, 1 bottle tequila, 2 cups dried fruit. Sample a cup of tequila to check quality. Take a large bowl, check the tequila again to be sure it is of the highest quality then Repeat. Turn on the electric mixer. Beat one cup of butter in a large fluffy bowl. Add 1 teaspoon of sugar. Beat again. At this point, it is best to make sure the tequila is still OK. Try another cup just in case. Turn off the mixerer thingy. Break 2 eegs and add to the bowl and chuck in the cup of dried fruit. Pick the fruit up off the floor, wash it and put it in the bowl a piece at a time trying to count it. Mix on the turner. If the fried druit getas stuck in the beaterers, just pry it loose with a drewscriver Sample the tequila to test for tonsisticity. Next, sift 2 cups of salt, or something. Check the tequila. Now shift the lemon juice and strain your nuts. Add one table. Add a spoon of sugar, or somefink. Whatever you can find. Greash the oven. Turn the cake tin 360 degrees and try not to fall over. Don't forget to beat off the turner. Finally, throw the bowl through the window. Finish the tequila and wipe the counter with the cat.

[Kaz]

[Workingman]

I think I have spotted the problem.........

From the recipe it appears that the tequila is at room temperature, this is so, so wrong. Try again with the tequila at 3ºC, just above freezing. Sorted.

[AliasAggers]

That is one of the best recipes I have ever seen, Buster.

I tried it, but Mrs A is not speaking to me now.