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What's for tea
Posted:
09 Jan 2016, 17:59
by saundra
I found some mashed potatoe in the fridge plus some cooked mixed veg
So I fried it up with a bit of cheese
Till it was golden brown
Really yummy with a slice of bread butter
Re: What's for tea
Posted:
09 Jan 2016, 18:11
by Kaz
We had veg soup and baguette. I had a bit of plain baguette with mine, but Mick and B had the pork and chutney sausages I defrosted from the freezer in theirs. Just the job on such a wet and chilly evening. I like the sound of yours Saundra
Re: What's for tea
Posted:
09 Jan 2016, 18:26
by saundra
It was gert lush as ton would say
Re: What's for tea
Posted:
09 Jan 2016, 18:32
by Workingman
Another soup supper, here, Scotch broth.
I decided to defrost the freezer, and have a clear out. Everything for keeping is wrapped in a duvet with the exception of two tubs of fried rice and some mushy peas.
Re: What's for tea
Posted:
09 Jan 2016, 18:45
by Osc
We had a lovely ribsticking stew with mashed potatoes and turnips, followed by home made rice pudding that Mr Osc liberated from the freezer. Just right for a miserable wet night.
Re: What's for tea
Posted:
09 Jan 2016, 18:48
by Rodo
Sausage pot au feu.
Re: What's for tea
Posted:
09 Jan 2016, 19:40
by Kaz
Oh some lovely, yummy, cold weather suppers here
Re: What's for tea
Posted:
09 Jan 2016, 19:53
by TheOstrich
Casseroled diced beef, carrots and onions, sliced potato on top, with a jar of beef 'n ale sauce, simmered with a bottle of some illicit Polish beer which Master O managed to leave behind from a previous visit. Served with a cabbage and leek mix.
Re: What's for tea
Posted:
09 Jan 2016, 20:03
by Kaz
saundra wrote:It was gert lush as ton would say
Yes, she would! Hurry back Ton, we miss you xxxxx
Re: What's for tea
Posted:
09 Jan 2016, 20:03
by Kaz
TheOstrich wrote:Casseroled diced beef, carrots and onions, sliced potato on top, with a jar of beef 'n ale sauce, simmered with a bottle of some illicit Polish beer which Master O managed to leave behind from a previous visit. Served with a cabbage and leek mix.
Oh that does sound good!!!!