Vocal Voices

Not sure what's going on here this evening
John's here for dinner, so am I. Joe's definitely out and Tom doesn't know yet
I've made some meatballs which I was going to serve with some oven chips and mushrooms and I was fretting that I hadn't got enough chips for the four of us (forgot to buy a bag last night). That won't be a problem now

Fusilli pasta with bolognese sauce for us all, with cheesy garlic bread for the boys

We were goingto have panados, but the butcher didn't have any, so I bought a small pork loin joint and we're having that, with mashed carrot and swede, roast tatties, cabbage, cauli and green beans

Minced beef with carrots and onions served in a big Yorkshire pudding with mashed potatoes and gravy.

That sounds good Debih, real stick-to-your-ribs grub for a winter's evening

I've just had a crisp sandwich.

Having stayed in the last 3 nights enough is enough.

Beers and tapas here I come.

Ally, you are a rebel without a pause

It was going to be bolognese but the Paperwork took so long. But it was nice, penne with more or less ametriciana (sp?) sauce, and garlic bread

Lozzles wrote:Ally, you are a rebel without a pause

Loz

Just catching up with this.

Spookily I had on my James Dean t shirt last night.