We had such a lovely lunch and the table decorations were a lovely surprise for them all.
Patricia did us proud, with a lovey starter board of presunto, a couple of deep fried rissoles, one meat, the other fish, olives, two different cheeses, olives, bread and two very different dips. One was tuna and the other one, I ate the lot

Lush, really lovely.
Then our main courses, and when I asked if I could have the recipe for the dip, I was told that no, she wouldn't share. Bugger

It was Latvian member of staff who told her how to do it and I'm going to search it out
Met Grumpy down at the bar, along with a few friends, so all in all, a lovely day.
I've now been asked to sort out the Easter lunch
