Whats for dinner?

[Workingman]

Ah, I'd call that chicken a la king

That would be a Dark Ages King short on cash.

Debih was making a 'posh' slop: a good bog-standard one was leftovers from Sunday lunch with possibly a few fresh boiled spuds as they would have all been eaten on the Sunday.

[JoM]

There always used to be leftovers on a Monday when I was growing up - chance would be a fine thing now with the greedy devils in this house