My girl, Becks, starts her new job next week so is 'in-between' and called round. We got talking about food - not unusual as she loves to cook her own stuff. That's my influence on her.
So, she left with bottles of Manis Pedas, Kecap Manis, sweet and sour plum sauce, sweet Hoisin sauce, Drunken Chicken marinade, light soy sauce, pack of rock sugar, container of palm sugar, and two of my super-hot Trinidad Scorpion dried chillies (ask Ton about those).
Kids, eh?